Day-11 May 15, Tuesday 8:30 a.m.
Breakfast at Green Turtle Bay
It's 8:42 a.m. and we're off to south Kentucky Lake.
Notice our boat fit's in with the other's in the marina.
Last night we ate at a great restaurant in town named Patti's. They are known for their 2" pork chops. They were so big we could not finish them. Doug is making a pork and potato scramble.
It's a great morning on the dock.
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